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Known for its mouth-watering hickory smoked barbecue and tangy tomato-based sauce, family-owned Coleman’s BBQ No. 43 has long been a local fixture. Not only known for its hickory smoked, chopped pork, delicious barbecue plates and sandwich packs to go, it opens at 6 a.m. to serve up a home-style breakfast of eggs and grits. It is also the best place to be entertained with the latest word-of-mouth news during an afternoon coffee break.
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THE OFFICIAL TOURISM RESOURCE FOR THE STATE OF MISSISSIPPI