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Center of the Blues Universe
From primitive camping to full-service RV accommodations to cozy cabins, Mississippi's State Parks are fantastic places to stay. For complete information, click here.
What do they serve? You guessed it. Chicken most supremely prepared.
Unique southern cuisine, seafood and more, created by award winning Chef John Currence.
CJ's Cafe' offers great food and local ambiance.
Known for its mouth-watering hickory smoked barbecue and tangy tomato-based sauce, family-owned Coleman’s BBQ No. 43 has long been a local fixture. Not only known for its hickory smoked, chopped pork, delicious barbecue plates and sandwich packs to go, it opens at 6 a.m. to serve up a home-style breakfast of eggs and grits.
Steak done right! Como Steakhouse offers salmon, shrimp, chicken, and catfish prepared on one of the open charcoal pits.
Established 1966, Dale's Restaurant is committed to exceeding guests' expectations by providing great food and spectacular service in a sparkling clean restaurant! Some notable exceptions include vegetables which are always fresh and never canned! Chicken, daily meat and vegetable specials; homemade desserts, sandwiches and delicious steaks, cooked to order.
Dilworth's Tamales, one of the defining businesses in the Black community, opened its current location in 1962. Dilworth's has been featured in Southern Living magazine.
Wide assortment of food.
Gurley's fried catfish is not to be missed. A true Mississippi dining experience.
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