Are You a True Foodie?
Mississippi is a state that knows food, and with good reason. Our heritage is one of agriculture—and what is agriculture but growing good things to eat? (It’s much more than that actually, but who cares when you’re hungry?)
Hence the remarkable reputation of Mississippi restaurants for country cooking, fine dining and everything in between. From shrimp and grits to fish tacos and, of course, Mississippi Mud Pie, a wide variety of the world's most delectable dishes were first conceived between the Mississippi River and the Alabama state line.
Pull up a chair, grab a glass of sweet tea and discover the taste of Mississippi restaurants today.